Tag: restaurant
Legislator Spotlight – Rep. Craig Staats
What made you want to run for the state House?
I’ve always been involved in legislative issues that affected the restaurant industry throughout my career....
Managing Diversity at Your Restaurant or Hotel for Your Customers and...
It’s been said many times in the last few years about many industries, but it bears repeating: diversity makes dollars and sense. No longer...
Training a Diverse Workforce—An Effective Diversity and Inclusion Training Program Starts...
In 1776, artistic consultant Pierre Eugene du Simitiere suggested the adoption of the U.S. motto “E Pluribus Unum” (“Out of Many, One”). The original meaning...
Legislative Corner – Fall 2017
State Items
BUDGET UPDATE
As of the writing of this article, the state still does not have a finalized state budget and chances are when you...
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